Directions:

1. In a large mixing bowl combine flour, baking powder, sugar, salt

and cinnamon. Set aside.

2. In a small mixing bowl combine the milk oil, and eggs using a whisk.

3. Peel and chop the apples.

4, Using a wooden spoon, make a hole in the center of the dry ingredients.

Add the liquid ingredients, and applesauce. Mix a few times until

ingredients are moistened.

5. Fold in the chopped apples.

6. Spoon the batter into the muffin pans.

7. Bake in a 400 degree oven for 15 minutes until golden brown on top. Yum!