Cinnamon Breadsticks 

1 can refrigerator biscuits

3 Tablespoons margarine

½ cup sugar

1 teaspoon cinnamon 

 

Directions: 

1.  Melt the margarine in a small bowl.

2.  In another small bowl mix the cinnamon and sugar.

3.  Take a biscuit and flatten it in between the palms of your hands.  Then use your finger to poke a small hole in the center.

4.  Dip the biscuit in the margarine then cinnamon sugar mixture.

5.  Pull and twist the biscuit into a 6 inch breadstick and place on a greased baking sheet.

6.  Bake in a preheated 400 degree oven 7-8 minutes.  Yum!